Meet a large-scale menu update in Brasserie Lambic! Our brand-chef Alexey Yashayev has prepared more than 20 new dishes, which will be a perfect companion to drinks from Lambic beer atlas!
We start tasting the novelties with tuna tartare, smorrebrod with sprat and tacos with torn pork. In salads we meet our guests’ favorite hits, but with updated recipe and new bright presentation — nicoise with tuna and salad with smoked duck breast. Record number of novelties in the «meat, poultry and fish» section: stuffed peppers, fried cod, baked cod, pasta ptitim with chicken and many others. We recommend to try updated salmon and tuna steaks in the «grill» section. And for dessert, try the Portuguese pastry pâtel de nata with three different flavors.
We hope that the new dishes will be a great reason to meet friends and family at Brasserie Lambic!
Are you planning a New Year's corporate party or a festive banquet? We organize events of any format — from cozy intimate gatherings to large-scale corporate celebrations. We offer a restaurant for your celebration: New Year's corporate party, wedding, banquet. We will help you with the program, menu, and technical equipment. Events are held in a comfortable space with quality service, delicious cuisine, and full organizational support. For more information and table reservations: +7 499 700 00 95
17 November 2025
Belgian light lager brewed by the famous St-Feuillien brewery especially for Brasserie Lambic! A perfectly balanced beer, the taste and aroma are soft, moderately malty with a profile of toasty, biscuit, nutty, caramel and honey notes with moderate fruitiness and a slight hop bitterness. Try it in all Lambic's already!
16 June 2025